Cooking over a live fire

 Cooking over a live fire

Cooking can be as simple or as complicated as you want it to be. The earliest evidence of cooking involves meat and vegetables being roasted over or in fires, a method that still works well over a million years later. Hot embers, the flames, the smokey ambience, the smells and of course, the incredible taste.

Our Live-Fire Kitchen can be used indoors in professional kitchens, outside or on the go for events

LFK – it’s a solid, heavy-duty steel plate and square tubing welded construction, high quality and durability (built to last)

This  multifunctional Live-Fire Kitchen setup includes:

Santa Maria grill (lifting grill mechanism),  for normal grilling, searing, and “low and slow”   cooking methods, and it’s all up to you because you’re in complete temperature control with the ability to raise and lower the grilling surface with a simple rotation of the crank wheel.

Grilling grates for the Santa Maria grill (mix):

Half-size removable V-shaped grilling grate  (Included)

Half-size removable standard round rod grilling grate  (included)

Note:  Ask us if you would like to have a different set of grilling grates instead of our standard set, choice of grates are below:

A full-size V-shape grate  (instead of two half-size)

A full-size round rod grate (instead of two half-size)

Two half-size   V-shape grates (instead of mix)

Two half-size round rod grates (instead of mix)

Grilling grate information:

Grilling grates are made in stainless steel (304 grade).

Standard round rod grilling grate (8mm diameter rods)

V-shaped grilling grate:  it’s a traditional sloped Argentine-style angle grilling grate with a catch tray. In addition, Argentine Grills are designed to allow close temperature control during grilling, and also channel meat fat and vegetable juices away from the fire to the drip tray, preventing flareups that damage the flavour of the meat.

Two half-length drip trays included (made in stainless steel)

Ember maker/Brasero, it’s a fast wood-burning basket for making an embers.

Back wall mesh racks/shelves(3) for slow cooking, preheating, keeping warm, for holding pots, skillets, and other kitchenware…

Back wall iron grill/sear grate(1) for normal cooking or grilling, or for searing meat over the wood burning basket at very high temperature, etc.

Hanging rod frame at the very top, for the hooks to hang meats and vegetables for cooking and smoking at the low temperature.

Meat and vegetables hanging hooks, set of 9 included.

Ash poker to pull the embers under the cooking area, and the grate scraper to clean the V-shape grate (one of each included).

Side and back walls (5mm thick steel plate),  works perfectly as a shield from strong winds, prevent blowing ashes away, and saves few degrees on temperature (perfect solution for the cooler climate countries).

A hinged front door, it can be used as a front shelf as well when the door is open and gets in a horizontal position, also when in an open position helps for fast air intake, fast heat up, and higher cooking/grilling temperature.

CANOPY/ROOF, for outside use the roof prevents rain, snow, etc.(see last two images)

Live-Fire Kitchen features:

Santa Maria style, lifting up and lowering down grill mechanism is easiest and most popular way for fast grilling and slow cooking over the flame or coals.

 A brick-lined floor for firebox floor protection and heat retention.

Mesh shelf/storage at the bottom.

“GN” Gastronorm tray holders at the bottom to store you are prepared meats or vegetables before it goes on the fire, or can keep cooked stuff before serving.

Two small “GN” tray holders on both sides of the grill for sauces or moping brushes, etc.

Two hanging bars on both sides of the unit, to hang BBQ tools, etc.

Crank wheel with the brake handle on the top, for rise and lover grilling grates

Fuel: Wood and charcoal only can be used as a fuel source. Wood offers the best flavour to grilled meats. It also provides optimal heat that lasts longer than charcoal.

EXTRAS:

Please note that all grates, racks, shelves, brasero are removable and can be replaced/swiped to the other cooking accessories such as:

SKEWERS, can place it on the lifting grill mechanism frame instead of grilling grates. On the skewer can do shashlik, shish kebab, vegetable skewers, etc.

PLANCHA / HOT PLATE, for grilling the smash burgers, breakfast, eggs, vegetables, seafood, etc.  instead of the grilling grate(half or full size)

Your imagination is endless, you can come up with the other type of hanging hooks, shelves, racks, chains, etc, everyting works perfectly over the life fire.

 NOTE:  All extras are not included in the set and can be made individually. Ask for the prices!

FOR CUSTOMERS:

Live-Fire Kitchen, whether you are a restaurant, hotel, pub, caterer, wedding venue, or backyard cooking enthusiast, the Live-Fire Kitchen really adds a whole new level to what you can give to your customers or family members, freshly cooked BBQ food in front of your customers with the theatre of live fire.

SOLD OUT          

Temporarily out of stock! 

Keep an eye on our website for the stock updates 

For EU Countries please visit our EU page here:  www.bm-bbq.eu